I made this cake to take to work. The recipe called it "the most decadent banana bundt cake ever" and it was. It has a caramel glaze on the bottom (you poke holes in the cake and pour it on before you take it out of the pan) and the icing on top. It was really rich. I don't know how often I will make this one because it was a lot of work!
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I imagine the caramel made it totally awesome!
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